På våran Road trip to Italy, så redan vid första stoppet i Tyskland i byn Goslar såg vi att alla drack denna drink på uteserveringarna och förstås var jag bara tvungen att beställa och smaka vad det var alla drack
Peel andtop & tail the carrot, then slice very thinly. rapeseed/canola). Blitz the rest of the ingredients together for 30 seconds or so, until you have a thick marinade. Place the carrot and marinade into a dish, mix together so that all of the carrot slices are coated, and set to one side for 30 minutes. Heat your oven to 200°C/400°F. Place the carrot strips side-by-side on cookie sheet (line it with parchment or a silicone mat if it’s not non-stick), spread the rest of the marinade evenly over the strips, and then bake for 15-25 minutes, depending on how crispy you want your ‘bacon’ to be
Combine all ingredients together in a saucepanand heat over low heat until simmering. You can also throw everything in the crockpot and set it on low or high with the top off
½ teaspoon dried oregano. Measure all the spices as mentioned above Put all the ingredients in a bowl and stir thoroughly Put in a jar andstore 2 tbsp Chili Powder mix
With a stand mixer or hand mixer, beat the oils until they are fluffy like whipped cream. Over medium heat, whisk the oils together until they are melted and combined
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